EXPERT GUIDANCE. SMARTER DECISIONS.

Talk to a Product Expert

Get one-on-one guidance on equipment, smallwares, parts, and restaurant projects from experienced foodservice specialists.

  • No obligation.
  • Real answers.
  • We're here to help.

90 Years of Experience

Serving restaurants and foodservice operators since 1934.

Real Product Guidance

Talk to specialists who know equipment and your business.

Fast Answers

Quick responses so you can keep your projects moving.

Commercial Projects Welcome

From single units to full-scale restaurant builds.

Meet Our Other Experts

Estimating & Contracts - West Coast

Help with quotes, project pricing, and bid support for westward-region customers.

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Estimating & Contracts - East Coast

Support for multi-region and East Coast project quoting and contracts.

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Design & Build

Expert help planning kitchens, layouts, and equipment packages.

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Chain Accounts

Dedicated support for multi-location operators and standardized purchasing.

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Field Sales

In-person support, product guidance, and relationship-based service.

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Customer Service

Order help, follow-up, and responsive customer support.

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Not sure who to contact?

Start with a Product Expert and we'll connect you with the right team.

800-743-2526

8:00am - 5:00pm PDT

online@ebrs.com

We typically reply same business day.

Oakland Outlet

(510) 465-4300

Sacramento Outlet

(916) 440-0620