{"product_id":"atosa-stainless-steel-electric-countertop-fryer-dual-tank-32-lb-acef-32","title":"Atosa CookRite Stainless Steel Electric Countertop Fryer, Dual Tank 32 ACEF-32","description":"\u003cp\u003eThe Atosa ACEF-32 is a split-pot countertop electric fryer for restaurants, food trucks, concession stands and kitchens that need a second fry station without a floor fryer. It has two independent 16 lb oil tanks, 32 lb in total. Each tank has its own heating element, thermostat and cord, so you can fry two products at different temperatures without mixing flavors. The unit is 21-11\/16\" wide, 18-1\/2\" deep and 17-3\/16\" high. It runs on 208 to 240V single phase, with each tank rated 2.9 kW at 208V or 3.8 kW at 240V, and the thermostat range is 70°F to 375°F. East Bay Restaurant Supply ships this model with free shipping.\u003c\/p\u003e\n\u003ch2\u003eKey features\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eTwo independent tanks, 16 lb oil capacity each, 32 lb in total\u003c\/li\u003e\n\u003cli\u003eOne heating element per tank: 2.9 kW at 208V or 3.8 kW at 240V\u003c\/li\u003e\n\u003cli\u003eSeparate 70°F to 375°F thermostat for each tank\u003c\/li\u003e\n\u003cli\u003eHigh-temperature safety control with manual reset\u003c\/li\u003e\n\u003cli\u003eTwo attached power cords, each with a NEMA 6-20P plug\u003c\/li\u003e\n\u003cli\u003eControl boxes and swing-up elements remove easily for cleaning\u003c\/li\u003e\n\u003cli\u003eAll stainless steel construction with stainless steel fry pots\u003c\/li\u003e\n\u003cli\u003eTwo nickel-plated fry baskets with cool-to-touch insulated handles and wire mesh crumb screens\u003c\/li\u003e\n\u003cli\u003eBuilt-in basket hooks for draining\u003c\/li\u003e\n\u003cli\u003eStands on legs for countertop installation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAtosa ACEF-32 specifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eAtosa (CookRite line)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eModel number\u003c\/th\u003e\n\u003ctd\u003eACEF-32\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct type\u003c\/th\u003e\n\u003ctd\u003eCountertop electric fryer, split pot\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNumber of tanks\u003c\/th\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eOil capacity\u003c\/th\u003e\n\u003ctd\u003e32 lb total (16 lb per tank)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eHeating elements\u003c\/th\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBaskets included\u003c\/th\u003e\n\u003ctd\u003e2, nickel-plated with insulated handles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBasket size\u003c\/th\u003e\n\u003ctd\u003e8-7\/16\" length x 7-7\/8\" width x 5-7\/8\" depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eExterior width\u003c\/th\u003e\n\u003ctd\u003e21-11\/16\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eExterior depth\u003c\/th\u003e\n\u003ctd\u003e18-1\/2\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eExterior height\u003c\/th\u003e\n\u003ctd\u003e17-3\/16\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eThermostat range\u003c\/th\u003e\n\u003ctd\u003e70°F to 375°F (21.1°C to 190.5°C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eControls\u003c\/th\u003e\n\u003ctd\u003eThermostatic, one per tank, with high-temperature manual reset\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eElectrical\u003c\/th\u003e\n\u003ctd\u003e208 to 240V, 60 Hz, 1 phase\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePower\u003c\/th\u003e\n\u003ctd\u003e(2) 2.9 kW at 208V, (2) 3.8 kW at 240V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eRated current\u003c\/th\u003e\n\u003ctd\u003e(2) 14 A at 208V, (2) 15.1 A at 240V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePlug\u003c\/th\u003e\n\u003ctd\u003e(2) NEMA 6-20P, one cord per tank\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eConstruction\u003c\/th\u003e\n\u003ctd\u003eAll stainless steel, stainless steel fry pots\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eInstallation\u003c\/th\u003e\n\u003ctd\u003eCountertop, on legs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e31.7 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eShipping weight\u003c\/th\u003e\n\u003ctd\u003e36.9 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eCertifications\u003c\/th\u003e\n\u003ctd\u003ecETLus, ETL Sanitation (conforms to NSF\/ANSI Standard 4)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eWarranty\u003c\/th\u003e\n\u003ctd\u003e1 year parts and labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2\u003eFrequently asked questions\u003c\/h2\u003e\n\u003ch3\u003eWhat outlet does the Atosa ACEF-32 need?\u003c\/h3\u003e\n\u003cp\u003eYou need two 208 to 240V single-phase NEMA 6-20R receptacles, one for each tank's 6-20P plug. Each tank draws 14 A at 208V or 15.1 A at 240V. It will not run on a standard 120V outlet. Have your electrician confirm your circuits before installing.\u003c\/p\u003e\n\u003ch3\u003eCan I run the two tanks at different temperatures?\u003c\/h3\u003e\n\u003cp\u003eYes. Each tank has its own element, thermostat and power cord, so you can set each one anywhere from 70°F to 375°F and use them separately. That keeps flavors like fish and fries apart.\u003c\/p\u003e\n\u003ch3\u003eHow much oil does it hold?\u003c\/h3\u003e\n\u003cp\u003eIt holds 32 lb of oil in total, 16 lb in each tank. It comes with two nickel-plated baskets, one per tank, each about 8-7\/16\" by 7-7\/8\" by 5-7\/8\".\u003c\/p\u003e\n\u003ch3\u003eDoes it make a difference whether I run it on 208V or 240V?\u003c\/h3\u003e\n\u003cp\u003eYes. Each element is rated 3.8 kW at 240V but only 2.9 kW at 208V, so heat-up and recovery are slower on 208V. Check your building's supply voltage before you choose a fryer.\u003c\/p\u003e\n\u003ch3\u003eWhat certifications does the ACEF-32 have?\u003c\/h3\u003e\n\u003cp\u003eIt is cETLus listed for electrical safety in the US and Canada, and ETL Sanitation listed to NSF\/ANSI Standard 4 for commercial cooking equipment. Health inspectors and fire marshals generally look for both in a commercial kitchen.\u003c\/p\u003e\n\u003ch3\u003eWhat warranty comes with it?\u003c\/h3\u003e\n\u003cp\u003eAtosa covers it for 1 year parts and labor against defects in materials and workmanship, starting on the date it ships from Atosa. Labor coverage is standard straight-time labor plus reasonable travel time, as determined by Atosa. The warranty does not cover alteration, neglect, abuse, misuse, accident, damage during transit or installation, fire, flood or acts of God. It is not valid outside the continental United States. To make a claim you need the model number, serial number and proof of purchase.\u003c\/p\u003e\n\u003ch3\u003eHow does the ACEF-32 compare with the ACEF-16 and ACEF-10?\u003c\/h3\u003e\n\u003cp\u003eThe ACEF-16 is the single-tank version: one 16 lb tank, one element rated 2.9 to 3.8 kW on 208 to 240V, one NEMA 6-20P plug, and about 11-1\/4\" wide. The ACEF-10 has a single 10 lb tank and runs on 120V at 1.7 kW and 14.2 A with a NEMA 5-20P plug. It is 11-1\/4\" wide by 18-1\/2\" deep by 15-3\/8\" high. The ACEF-32 is the only one in the line with two tanks.\u003c\/p\u003e\n\u003ch3\u003eHow do I clean it?\u003c\/h3\u003e\n\u003cp\u003eUnplug the fryer and let the oil cool. Then lift the swing-up element and control box on each side and take the tank out to wash it. Wipe the stainless steel surfaces daily so grease doesn't build up.\u003c\/p\u003e\n\u003ch3\u003eDoes it ship free, and how is it delivered?\u003c\/h3\u003e\n\u003cp\u003eYes, this model ships free. It ships on a pallet by freight truck. A lift gate fee applies to large items like this one if you don't have a loading dock and is calculated at checkout.\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":51902584160573,"sku":"ATOSAACEF-32","price":1261.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/3344\/0317\/files\/ATOSAACEF-32.jpg?v=1782956285","url":"https:\/\/eastbayrestaurantsupply.com\/products\/atosa-stainless-steel-electric-countertop-fryer-dual-tank-32-lb-acef-32","provider":"East Bay Restaurant Supply, Inc.","version":"1.0","type":"link"}