{"product_id":"southbend-s-series-gas-36-24-manual-griddle-2-non-clog-burners-standard-oven-base-139k-btu-s36d-2gl","title":"Southbend S-Series Gas Range 36\" 2-Burner 24\" Griddle Standard Oven NSF - S36D-2GL","description":"\u003cp\u003eThe Southbend S36D-2GL is a 36\" commercial gas restaurant range from the S-Series line, combining two open burners and a 24\" manual griddle over a standard oven base — a configuration suited for high-volume lines that need simultaneous burner and flat-top cooking without stepping up to a 48\" or 60\" unit.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e36\" commercial gas range with two 28,000 BTU open burners on the right, a 48,000 BTU 24\" manual griddle on the left, and a 35,000 BTU standard oven base with snap-action thermostat — 139,000 BTU total output.\u003c\/li\u003e\n\u003cli\u003eBurners are painted, one-piece cast iron non-clog design with a lifetime warranty; individual, removable cast iron grate tops are included, with rear grates capable of holding up to a 14\" stock pot.\u003c\/li\u003e\n\u003cli\u003eThe griddle plate is 1\/2\" thick polished steel, which supports even heat distribution across the cooking surface.\u003c\/li\u003e\n\u003cli\u003eOperates on natural gas at 139,000 BTU total with a 3\/4\" male rear gas connection.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAdjustable 6\" stainless steel legs are included.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe range includes a hinged valve panel for access to gas shutoff valves, a factory-installed gas pressure regulator, and a flame failure safety device that stops gas flow if a pilot light goes out.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eRemovable one-piece crumb drawers under the burners simplify daily cleaning.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe oven snap-action thermostat ranges from 175°F to 550°F, and the interior is fully enameled with rock wool insulation on five sides for even temperatures and ease of cleaning.\u003c\/li\u003e\n\u003cli\u003eIncludes one removable oven rack with 2-position rack guides.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eRaised griddle sides help contain grease and keep it off adjacent surfaces.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCertifications: cCSAus, CSA Flame, CSA Star, and NSF certified.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDimensions:\u003c\/p\u003e\n\u003cp\u003e36.5\" W x 34\" D x 59.5\" H (overall, with flue riser). Oven cavity: 26\" W x 26.5\" D x 14\" H.\u003c\/p\u003e","brand":"Southbend","offers":[{"title":"Default Title","offer_id":52091476869437,"sku":"SOBS36D-2GL","price":5673.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/3344\/0317\/files\/SOBS36D-2GL.jpg?v=1784931582","url":"https:\/\/eastbayrestaurantsupply.com\/zh\/products\/southbend-s-series-gas-36-24-manual-griddle-2-non-clog-burners-standard-oven-base-139k-btu-s36d-2gl","provider":"East Bay Restaurant Supply, Inc.","version":"1.0","type":"link"}