{"product_id":"vulcan-double-deck-full-size-electric-convection-oven-nsf-208v-vc55ed-208","title":"Vulcan Double Deck Full Size Electric Convection Oven NSF 208V VC55ED-208","description":"\u003cp\u003eThe Vulcan VC55ED-208 is a commercial double deck full size electric convection oven built for high-volume foodservice operations that need consistent, reliable baking and roasting capacity at 208V. With two independently controlled full size decks and a total output of 25 kW, it gives operators the throughput of two separate ovens in a single floor-standing unit.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDouble deck, full size, standard depth electric convection oven designed for commercial restaurant, bakery, school, and institutional kitchen use; each deck operates independently for separate temperature and timing control\u003c\/li\u003e\n\u003cli\u003eExterior constructed of stainless steel on the front, sides, and top with 8-inch stainless steel legs; interior cavities are lined with porcelain enamel on steel for durability and easier cleaning\u003c\/li\u003e\n\u003cli\u003eEach deck interior measures 29\"W x 22-1\/8\"D x 20\"H and holds up to 5 full size sheet pans per deck for a total capacity of 10 full size pans; five nickel-plated grab-and-go racks per section adjust across 11 rack positions\u003c\/li\u003e\n\u003cli\u003eRuns on 208V, 60 Hz, single or 3-phase power at 25 kW total (12 kW per section); field convertible and compatible with single or three phase electrical service; power cord not included and must be hardwired by a qualified electrician\u003c\/li\u003e\n\u003cli\u003eSolid state controls with a 5-hour timer and digital display per deck; temperature range of 150 to 500 degrees F; includes a gentle bake mode, two-speed 1\/2 HP blower motor per section, oven cool switch for rapid cool down, moisture vent, and on-board diagnostics for serviceability\u003c\/li\u003e\n\u003cli\u003eShips as two separate single deck units that are stacked and connected on-site; a free connection kit is required when wiring both decks to a single power source; casters are available as an optional accessory and are not included\u003c\/li\u003e\n\u003cli\u003eNSF listed\u003c\/li\u003e\n\u003cli\u003eUL listed\u003c\/li\u003e\n\u003cli\u003ecUL listed (meets Canadian safety standards)\u003c\/li\u003e\n\u003cli\u003eENERGY STAR certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDimensions: 40-1\/4\"W x 40\"D (including motor and door handles) x 70\"H on 8\" legs; interior per deck: 29\"W x 22-1\/8\"D x 20\"H\u003c\/p\u003e","brand":"Vulcan","offers":[{"title":"Default Title","offer_id":51933175120189,"sku":"VHCVC55ED-208","price":13369.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/3344\/0317\/files\/VHCVC55ED-208.jpg?v=1783378936","url":"https:\/\/eastbayrestaurantsupply.com\/zh\/products\/vulcan-double-deck-full-size-electric-convection-oven-nsf-208v-vc55ed-208","provider":"East Bay Restaurant Supply, Inc.","version":"1.0","type":"link"}