A commercial-grade chamber vacuum sealer designed for consistent vacuum sealing of solids, liquids, and semi-liquids for sous-vide, portioning, and storage.
1/4 horsepower rotary oil pump for strong vacuum performance
Seal bar length: approximately 10″, supporting bags up to 10″ × 13″
Chamber dimensions: ~11.25″ W × 15.25″ D × 5″ H
Machine footprint: ~14″ W × 20″ D × 15″ H
Weight: ~84 lbs; operates on 110 V, 60 Hz, single-phase power
Ideal for commercial kitchens, catering, and sous-vide applications
Dimensions: Chamber 11.25″ W × 15.25″ D × 5″ H; Seal bar 10″
