California Cooking Stainless Steel Coarse Mesh China Cap Strainer 10"

The California Cooking 10" coarse mesh china cap strainer is a stainless steel conical straining tool built for daily use in commercial kitchens, suited for straining stocks, broths, sauces, gravies, and purees to remove seeds, lumps, and solid food particles.

• Stainless steel construction throughout, providing corrosion resistance and the durability required for high-volume foodservice environments
• Coarse mesh perforated surface passes liquid efficiently while retaining larger solids, making it the right choice when fine filtration is not needed
• 10-inch top diameter accommodates high-volume batches and fits over standard commercial pots, bowls, and storage containers
• Bowl clip hooks securely onto the rim of a pot or basin for hands-free straining without the need for additional support
• Welded handle keeps hands a safe distance from hot liquids during use and holds up to repeated cleaning cycles
• Hanging hole in the handle allows for rack or hook storage, keeping the strainer accessible and off prep surfaces between uses

Dimensions: 10" dia.