The Dexter-Russell 8240 Traditional 9" heavy duty stainless cleaver is a commercial-grade meat cleaver built for butchers, meat prep stations, and high-volume restaurant kitchens that need a reliable tool for breaking down beef, pork, lamb, poultry, fish, and bone.
Heavy duty commercial cleaver designed for chopping through thick cuts of meat, dense cartilage, and bone; the broad blade face can also be used for crushing aromatics such as garlic and ginger
Blade is constructed from Dexter-Russell's proprietary DEXSTEEL stain-free, high-carbon stainless steel, individually ground and honed to a sharp edge with unique geometry that supports long-lasting performance and easy re-sharpening
9" blade length and 6" handle length for a 15" overall length; weighs approximately 1.3 lbs; sized for serious meat processing work without the bulk of oversized butcher cleavers
Natural rosewood handle is slightly formed to conform to the hand for extended-use comfort; handle is secured to the blade tang with large brass compression rivets that expand and contract with the wood to maintain a tight, lasting fit
Blade includes a hole near the spine for hanging from a butcher's belt or meat hook for quick access and organized storage during service; blade resists corrosion and staining for straightforward cleaning
