Vulcan Single Deck Full Size Electric Convection Oven NSF 240V VC5ED-12D1Z

The Vulcan VC5ED-12D1Z is a single deck full size commercial electric convection oven built for restaurants, institutional kitchens, catering operations, and high-volume foodservice environments that require consistent, reliable baking and roasting on a 240V electric connection. Running at 12.5 kW with a two-speed 1/2 HP blower motor, it delivers even heat circulation across five full size rack positions without the utility infrastructure of a gas line.

• Single deck, full size commercial electric convection oven rated at 12.5 kW with a two-speed 1/2 HP blower motor; solid state controls with a 5-hour timer and LED digital display; temperature range of 150 to 500 degrees Fahrenheit
• Exterior is stainless steel on the front, sides, and top; interior is porcelain enamel on steel with non-sag insulation applied to the top, rear, sides, and bottom; doors are independently operated, removable stainless steel with double pane thermal windows
• Interior cavity measures 29"W x 22-1/8"D x 20"H; accommodates five full size sheet pans; five nickel-plated racks measure 28-1/4" x 20-1/2" each with 11 rack positions and positive rack stops
• Requires a hardwired 240V, 60Hz connection; ships configured for 3-phase but is field convertible to single phase by a qualified technician; must be installed by a licensed electrician and is rated for commercial use only
• Porcelain enamel interior wipes down easily after service; independently removable lift-off doors are dishwasher safe; oven cool switch allows rapid cool-down between shifts; on-board diagnostics assist with servicing; includes 23-3/4" painted legs
• Vulcan model VC5ED-12D1Z; made in the USA; warranty is 1 year limited parts and labor, with a 3-year limited warranty on doors; not approved for residential installation
• NSF certified
• UL and cUL certified
• ENERGY STAR qualified

Dimensions: 40.1"W x 40.13"D (including motor and door handles) x 54"H (on 23-3/4" legs)