The Atosa CookRite CTCO-100 is a full size electric countertop convection oven built for restaurants, bakeries, cafes, and commissaries that need reliable baking and roasting capacity without dedicating floor space to a full-size range oven. At 5,450 watts and 208-240V single phase, it delivers consistent results across four rack positions in a self-contained countertop footprint.
Full size commercial electric countertop convection oven with rear-mounted fan for even air circulation across all rack positions, suitable for baking, roasting, and retherm applications
Heavy-duty stainless steel interior and exterior construction throughout, including a stainless steel bake chamber, stainless door handle, and chrome-plated wire racks and rack slides
Interior cavity measures 27-2/5"W x 19"D x 13-1/2"H and holds four removable chrome wire racks at 26"W x 17-7/10"D each, with 1.85" spacing between rack positions
Runs on 208-240V/60Hz/1-phase at 5,450 watts and 22 amps; requires a NEMA 6-30P outlet; includes a water line connection kit with 3/8" slip-style connector for steam injection function
Manual controls with temperature range of 100°F to 500°F and a 120-minute countdown timer; interior light and double-pane thermal tempered cool-to-touch glass door allow staff to monitor product without opening the oven
Adjustable legs from 0.8" to 3.9" accommodate leveling on uneven countertops; stainless steel surfaces wipe down easily; backed by Atosa's 1-year parts and labor warranty (US only)
Certified cETLus and ETL-Sanitation
Dimensions: 31-13/16"W x 27-3/32"D x 23-5/32"H (exterior)
