ChefsFirst Commercial Gas Charbroiler 48" - Natural Gas SE-HCCB48NG

The ChefsFirst® SE-HCCB48NG is a 48" natural gas charbroiler for restaurants, grills and other commercial kitchens that need a full-width charbroiling station on the cook line. It is the largest model in the ChefsFirst SE-HCCB charbroiler series, which also comes in 24" and 36" widths. The NG suffix means this unit is set up for natural gas. It pairs with the 48" SE-HCG48NG gas countertop griddle from the same ChefsFirst line.

Key features

• 48" nominal width, the widest size in the SE-HCCB series
• Natural gas model, marked by the NG suffix in the model number
• Gives about one third more grilling width than the 36" SE-HCCB36NG
• Also available as the 24" SE-HCCB24NG for smaller lines
• Matches the ChefsFirst SE-HCG48NG 48" gas countertop griddle for a matched cook line
• Built for commercial use under a kitchen exhaust hood

ChefsFirst SE-HCCB48NG specifications

Brand	ChefsFirst
Model number	SE-HCCB48NG
Store SKU	CCKSCF-HCCB48NG
Product type	Gas charbroiler
Nominal width	48"
Gas type	Natural gas
Series	ChefsFirst SE-HCCB (24", 36" and 48" models)

Frequently asked questions

What type of gas does the ChefsFirst SE-HCCB48NG use?

The SE-HCCB48NG runs on natural gas, which the NG at the end of the model number shows. If your kitchen uses propane, contact us before you order to confirm the right configuration.

What sizes does the ChefsFirst SE-HCCB charbroiler series come in?

The series comes in three widths: the 24" SE-HCCB24NG, the 36" SE-HCCB36NG and this 48" SE-HCCB48NG. All three are natural gas models.

How does the SE-HCCB48NG differ from the SE-HCCB36NG?

The SE-HCCB48NG is 48" wide and the SE-HCCB36NG is 36" wide, so the 48" model gives about one third more grilling width. Pick the 48" if your menu needs more grill space during peak service and your line has room for it.

Is there a matching griddle in the same line?

Yes. The ChefsFirst SE-HCG48NG is a 48" gas countertop griddle, and the SE-HCG36NG is the 36" version. Both work well next to the matching charbroiler.

Does the SE-HCCB48NG need an exhaust hood?

Yes. Gas charbroilers make grease-laden smoke and heat, so most local mechanical and fire codes require them to sit under a commercial grease exhaust hood. Check the exact requirements with your local code authority before installation.

Who should install this charbroiler?

A licensed gas installer should connect the SE-HCCB48NG, following local codes and the rating plate and installation manual that come with the unit. A gas appliance connector and shutoff valve are standard parts of a commercial gas hookup.

Who makes ChefsFirst?

ChefsFirst is East Bay Restaurant Supply's own brand of commercial kitchen equipment. East Bay Restaurant Supply has stores in Oakland and Sacramento, California, and can be reached at (510) 465-4300.

How is it delivered?

It ships on a pallet by freight truck. A lift gate fee applies to large items like this one if you don't have a loading dock and is calculated at checkout.