The Vulcan VG30 gas tilting skillet braising pan is a 30-gallon floor model cooking solution designed for high-volume commercial kitchens that need efficient braising, simmering, sautéing, and batch cooking capacity.
Commercial gas tilting skillet / braising pan designed for restaurants, schools, healthcare facilities, and institutional foodservice operations
Stainless steel cooking pan with embossed gallon and liter markings, stainless steel front, sides, back, and adjustable legs
30-gallon capacity with a 9" deep pan and overall dimensions of 36" W x 35-1/2" D x 40-1/2" H
Floor model configuration with manual tilt operation, 90,000 BTU gas input, 3/4" rear gas connection, and 120V electrical ignition system
Features a pouring lip, removable strainer, spring-assist cover with drip edge, and watertight controls for easier operation and cleanup
Vulcan VG30 tilting skillet includes adjustable flanged feet, solid-state temperature controls, and manual crank tilting mechanism for controlled product transfer
NSF listed
UL EPH Classified
CSA Flame Certified
CSA Star Certified
Dimensions: 36" W x 35-1/2" D x 40-1/2" H
***Product is sold as is and is not returnable or refundable.
Any shipping charges are the responsibility of the purchaser.***
