Atosa Commercial Stainless Steel Blast Chiller/Freezer 3-Pan Countertop - EBF-03

The Atosa EBF-03 is a countertop commercial blast chiller/freezer built for restaurants, catering operations, bakeries, and institutional kitchens that need to move hot food through the temperature danger zone quickly and in compliance with food safety requirements. With a 3-pan capacity and compact footprint, it handles both blast chilling and blast freezing in a single unit without requiring floor space.

• Countertop blast chiller/freezer designed for commercial foodservice use, supporting both rapid blast chilling and shock freezing modes in a single cabinet
• Stainless steel interior and exterior construction with a glossy interior finish, scotch-brite exterior finish, rounded interior edges, and 60mm high-density CFC- and HCFC-free polyurethane foam insulation
• Holds 3 full-size GN 1/1 hotel pans; blast chills 22 lbs (200°F to 37°F) in 90 minutes and blast freezes 11 lbs (200°F to 0°F) in 240 minutes under rated load conditions
• Compatible with standard GN 1/1 hotel pans and 600x400mm bakery trays; operates at 115V/60Hz/1-phase, 6.5 amps, 623 watts; uses R290 refrigerant
• Self-closing door (stays open past 90 degrees) with magnetic gasket, internal food core temperature probe for time or probe-based cycle control, and ventilated refrigeration compartment for even airflow
• Backed by a 2-year parts and labor warranty plus an additional 3-year sealed compressor warranty from the original installation date
• ETL listed (cETLus) -- meets North American product safety standards for the US and Canada
• ETL Sanitation listed -- meets North American sanitation standards

Dimensions: 29-3/4"W x 32-3/4"D x 22-7/8"H