California Cooking Wok/Pot Brush Palmyra Bristles Wood Handle 20"

The California Cooking wok/gong brush is a 20-inch commercial cleaning brush built for wok stations in high-volume restaurant kitchens. It gives line cooks the reach and scrubbing power needed to clean woks quickly after high-heat cooking without stripping the seasoned surface.

• Used to remove burnt-on food residue and grease from carbon steel, cast iron, and other seasoned wok surfaces during service or between cooks
• Fitted with palmyra bristles, which are firm enough to tackle stubborn residue without scratching or degrading the wok's seasoned layer
• Measures 20 inches overall, providing safe working distance from hot cookware surfaces during cleaning
• Suited for use on woks, large pots, and similarly curved or rounded commercial cookware
• Rinse clean with hot water after use and hang to dry using the built-in hanging hole for quick-access storage at the wok station
• Sold as a single unit; California Cooking model CCKWB-20

Dimensions: 20" L