Carlisle Sparta Angled Basting Brush Boar Bristle 2" 4037000

The Carlisle Sparta Chef Series 2" boar bristle basting brush (model 4037000) is a commercial-grade kitchen tool built for applying marinades, butter, egg washes, glazes, and sauces in high-volume restaurant, catering, and institutional foodservice operations. The angled bristle head and long handle make it a practical, workhorse utensil for line cooks and chefs working over hot grills or in busy prep environments.

• Basting and pastry brush designed for commercial foodservice use, suitable for applying thin liquids such as butter, oil, egg wash, vinegar-based marinades, and sauces to meats, poultry, and baked goods
• Bristles are sterilized, double-boiled, and bleached boar hair, epoxy-set into a brown plastic ferrule to provide superior bristle retention and eliminate bacteria-harboring air pockets
• Bristle head measures 2" wide by 2" trim, providing consistent surface coverage with good fluid retention for both thick glazes and thin washes
• Lacquered hardwood handle is angled to keep the user's hand away from hot cooking surfaces, with an overall brush length of 16" and a handle length of 12"
• Handle includes a pre-drilled hanging hole for easy hook or cord storage between uses
• Not dishwasher safe; clean by dipping in a commercial cleaning solution and rinsing thoroughly; bristles are water-resistant and rated for temperatures up to 500 degrees F

Dimensions: Overall Length: 16", Handle Length: 12", Bristle Width: 2", Bristle Trim: 2"