Jackson WWS is a high quality supplier of commercial dishmachines founded in 1925. Jackson stands by their "Clean the First Time" commitment. Jackson sets the standard for warewashing with innovative, labor saving and reduced cost dishmachines found in restaurants, hotels, bars, schools and industrial complexes.
Low temperature machines operate on 115V electricity and use chemical sanitizer
Approximately 39 racks per hour capacity
Stainless steel construction
Uses 1.02 gallons per rack
(3) built-in dispenser pumps for detergent, rinse agent and sanitizer
18-1/2” vertical inside clearance
Built-in waste accumulator
Electromechanical controls
Delimer switch for easy removal of hard water deposits
Removable scrap screen
Three selectable timer cycles - 90, 180 or 300 seconds
Top mounted controls
Auto start
Interchangeable upper and lower stainless steel wash/rinse arms
Wash thermometer
Door safety switch
Low product indicator light
Air gap instead of vacuum breaker
Field convertible from straight-thru to corner type
Self draining stainless steel pump eliminates soil/detergent carryover between wash and rinse cycles
Dump and fill feature disposes of dirty water, replacing it with a fresh water rinse every cycle
3" adjustable feet
33 1/8" wide x 29 1/2" deep x 68 1/2" high
115V, 11.4 amps
Minimum water temp 120 F, recommended 140 F
ETL, NSF, EnergyStar listed
Standard 1 year parts and labor warranty
1 and 2 year extended warranties are available. Please contact us for pricing. 866-930-2433
