Tramontina Professional Clip Point Paring Knife NSF White Poly 80010-137

The Tramontina 80010-137 clip point paring knife is a 3-inch commercial-grade smallware designed for prep cooks, line cooks, and foodservice operations that need a reliable, sanitation-compliant knife for detail work including peeling, trimming, and scoring.

• Commercial paring knife with a clip point blade suited for close-control tasks such as peeling vegetables, trimming protein, deveining shrimp, and producing garnishes in a commercial kitchen environment.
• Blade is constructed from stain-free, high-carbon stainless steel with a satin finish, offering corrosion resistance and edge retention under regular commercial use.
• 3-inch blade length designed for in-hand cutting tasks that require control and maneuverability close to the product being prepped.
• White polypropylene handle meets commercial color-coding standards, making it easy to designate this knife for specific food groups or allergen-separation protocols in a professional kitchen.
• Slip-resistant textured poly handle provides a secure grip during extended use, and the knife is dishwasher-safe for high-volume kitchens, though hand washing is recommended to preserve edge life.
• Made in Brazil by Tramontina USA, a manufacturer with over a century of cutlery production; sold individually, making it straightforward to replace or add to an existing knife inventory.
• NSF certified, confirming the knife meets food safety and sanitation standards required in commercial foodservice operations.

Dimensions: 3-inch blade / N/A overall length on file