Southbend Ultimate Gas Range 5-Burner Convection Oven NSF 36" - 211K BTU - 4365A

The Southbend 4365A is a 36" commercial gas range from the Ultimate Series, built for high-volume restaurant kitchens that need reliable, dual-zone open burner performance combined with a convection oven base in a single floor-model unit. At 211,000 total BTU across five burners and oven, it handles sustained production without the output compromises common in lighter-duty equipment.

• 36" commercial gas restaurant range with 5 open burners and 1 convection oven base, designed for full-service restaurant, hotel, and institutional foodservice operations
• Stainless steel front, sides, and shelf construction with a fully stainless steel burner box; double-sided, full porcelain enamel oven interior with coved corners for cleanability and corrosion resistance
• 36.5" wide x 42.1" deep x 59.5" tall overall with a 37" high cooking top and 27" deep cooking surface; center-to-center burner spacing of no less than 12" side-to-side and front-to-back
• Five-burner layout consists of 3 non-clog burners on the front row and 2 rear 40,000 BTU Pyromax burners; convection oven runs at 32,000 BTU with a thermostat range of 175°F to 550°F and includes battery spark ignition; available in natural gas or LP configurations
• Removable one-piece drip tray under the burners simplifies grease cleanup; 3 oven racks included; 6" stainless steel adjustable legs standard with casters available as an option; factory-installed pressure regulator; 22-1/2" flue riser with heavy-duty shelf included
• Manufactured in the USA; available in over 1,200 configurations within the Ultimate Series; qualifies for Southbend's Service First Program; covered by a 1-year limited parts and labor warranty; for commercial installation only — residential use voids the warranty
• NSF listed
• CSA certified

Dimensions: 36.5" W x 42.1" D x 59.5" H