Vulcan Achiever Radiant Gas Charbroiler NSF 60" - Natural Gas - VACB60-101

The Vulcan VACB60-101 Achiever is a 60-inch commercial natural gas radiant charbroiler built for high-volume countertop cookline use in restaurants, steakhouses, and other high-output foodservice operations. With 187,000 total BTU and 11 independently controlled burners across a 57-inch cooking surface, it gives operators the output and zone flexibility needed to run a serious grill station.

• 60-inch commercial countertop radiant charbroiler with 11 cast iron burners, each rated at 17,000 BTU/hr, for a total input of 187,000 BTU on natural gas
• All-welded stainless steel chassis with stainless steel sides, control panel, top trim, backsplash, and grease trough; heavy-duty cast iron char-radiants and 5-1/4" wide cast iron diamond grates for heat retention across the full cooking deck
• Cooking surface measures 57" x 22-5/16"; overall unit dimensions are 62-1/8" wide x 31" deep x 15-5/16" high; unit stands on 4" adjustable legs
• Each burner has an individual infinite heat control valve, with adjustment marks engraved into the front panel; supercharger burner dividers minimize heat transfer between zones for simultaneous multi-temperature cooking
• Underburner heat deflector tray system reflects heat upward, creating a cool zone in the grease drawer to slow grease combustion and make cleanup more manageable; includes two drip trays and a full-width front grease drawer
• Connects via 3/4" NPT rear gas connection with an included gas pressure regulator; features a standing pilot ignition system; made in the USA
• NSF listed
• CSA certified (meets US and Canadian standards for gas-fired equipment)

Dimensions: 62-1/8" W x 31" D x 15-5/16" H | Cooking Area: 57" x 22-5/16"